Museum of Science – The Future of Seafood: Nourishing the World

Monday, December 4 and Tuesday, December 5

Future of Seafood: Nourishing the World

Nourishing an understanding of global seafood production and inspiring innovation in sustainable, long-term growth.

The Museum of Science, Boston and the Gulf of Maine Research Institute (Portland, ME) are co-organizing this two-day, invitation-only conference with support from Bloomberg Philanthropies.

Details and Registration

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